Do you eat Veal?

no

I've never had veal in my possession, but if, I did, I would try it.

Can't afford it. It's practically vat grown meat. Most of my life I was so against it but then I figured out, if you appear here to be meat, what difference how long. You could eat me tomorrow, and I'd just move on. (though I do love it here)

Very rarely.

vos: bloody gamey.

You forgot to put the option;
HELL NO

Only on special occasions.

I do on occasion

Darn, I was just thinking of doing a Veal survey... and I would have done it slightly differently.

Bill -- then just do it; I, for one, am curious now...

I only eat fish.

Wale, I'm sure the amino-3 acids are great but you've got to eat some veggies and carbos too. I love your name. I wrote it down earlier to research it's history.
Bill: Yeah, or I will, and I'll make it an essay survey.

No no, too many veal surveys in one week may give you all heartburn.

KR: LOL But haven't you heard of the all-salmon diet?! I actually don't eat fish all that often, but it is the only meat I eat--although I prefer to think of fish not as meat, but as "really fast vegetables," as a friend put it.

Fish have feelings too.

Mary: "It's okay to eat fish, cuz they don't have any feelings"

"Feeling, oh whoa whoa, Feelings!" - as sung by Charlie the Tuna.

not funny lol

"Vegetarians are people who can't hear carrot's scream" - unknown.
Mary: Even rocks feel.
Bill: "Now doesn't that make you feel better"; Delightful touch.
Re fish: So sad.. fleet factories stretch nets across gulf streams. Years ago they had to resort to smaller mesh to maintain yields. Shouldn't they invest ahead in an inventory old enough to procreate?
Gone are the days of catching a marlin off the local pier as our grandfathers did.

Fish have feelings so don't throw 'em around!!!!

Now dogs, they don't have feelings, so you can toss them against stuff all you want.

My H.S algebra teacher mentioned how they squirm when scaled if you don't cut the heads off first.

"You make it hurt so good..." - as sung by Snoopy

Robin William's does Elmer Fud doing Bruce Sprinsteens "Fire"

It's not that I think it is wrong I just never tried it.

twisty eats eVal.. .. nyah nyah

I certainly find it funny when I see Veal Milanese or Veal Parmeggiana on menus. Used to be the reason they'd drench meat with whipped eggs and then coat it with flour or bread crumbs then deep fry it (and then cover that with tomato sauce and cheese and gratinee it for the Parmesan version) was they had a piece of meat that was tough and didn't look good. Veal is already so soft it tastes weird when prepared in such a drastic way. I guess the method became trendy and restaurants decided they could make more money with the veal version. BTW, that's not the only thing that got upscale when it left Italy -- pizza used to be made with the leftover bread dough and, in certain parts of Italy is still perceived as the food you eat when you are so poor that you have nothing but bread, cheese and tomato sauce, and one wouldn't want to be caught dead eating pizza. It's very entertaining to watch natives from those regions come to US or Brazil trying to back pedal from their first invitation to go to a pizzeria, then watch their faces when they see the variety of pizzas made with very expensive ingredients and how good it tastes.

The companion survey should be 'Do you eat leaves?'.

lol, what is veal?

No, I would sooner eat baby humans.

Could there be a yummier meat than veal? Well, actually yes it's called lamb but crap, Veal is just great stuff!

pcpr dunno about Italy, but in Austria and southern Germany (at least) Veal is considered, if not a delicacy, at least an upscale kind of meat. Schnitzel can be made with pork but really should only contain veal. Certain sausages need to be made of veal. I love the stuff.

joachim -- I'd bet veal is upscale everywhere... I'm sorry if I mislead you: what I meant to say is that dishes prepared a la Milanese or a la Parmeggiana used to be the tough pieces of meat... they started using Veal and making the dishes "upscale" when Italians got to other countries, I believe.

I don't eat meat.